A Strategy for Response to Climate Change in Marine Conservation

by Weronika Konwent

     An effect of global warming is an increase in sea-surface temperatures (SST), which impacts the distribution and range of corals. As temperatures increase, coral distribution will shift poleward. This is problematic because current marine protected areas do not take into account the distribution effects of climate change. Continual shifting of MPAs as conditions worsen is more than likely to meet political and logistical roadblocks. Makino et al (2014) established an integrative system by which to determine priority selection of habitats for MPAs. This research aims to create a process through which climate change can be factored into subsequent MPA planning, and will cater to coral distribution trends not only now but in the future as well. Continue reading

Extreme Temperatures Increase the Incidence of Tuberculosis in Japan

by Allison Hu

Tuberculosis (TB) is a major global public health problem – it affects millions of people annually and ranks as the second leading cause of death from an infectious disease worldwide (World Health Organization (WHO) 2013) (Onozuka et al. 2014). The WHO estimated that there were 8.6 million new TB cases and 1.3 million TB deaths in 2012. The worldwide TB incidence rates peaked in 2004 and have decreased at a rate of less than 1 % per year since then. Thus, the overall worldwide burden continues to rise as a result of the rapid growth of the world population. TB is a leading cause of death in people in the most economically productive age groups. Furthermore, with growing concerns about global climate change, many studies have focused on associations between weather variability and the fluctuations of infectious diseases and have suggested that weather factors play an important role in their incidence, indicating the possibility of multiple functional pathways. Continue reading

Effect of Non-Stationary Climate on Infectious Gastroenteritis Transmission in Japan

by Allison Hu

Infectious gastroenteritis, otherwise known as the stomach flu, is a medical condition from inflammation of the gastrointestinal tract that involves both the stomach and the small intestine, causing a combination of diarrhea, vomiting, and abdominal pain and cramping. This common disease contributes significantly to the 1 billion episodes of diarrhea and 3 million deaths in children under 5 years of age per year, and is the fifth-leading cause of death worldwide (Onozuka et al. 2014). The transmission of infectious gastroenteritis is rather complex, involving both host and environmental factors. Continue reading